With the scraps of your perfectly cut Croissants you can make what we call Monkey Breads.
Roll each scrap into light balls and dip it into melted butter.
Now roll it over cinnamon sugar and place each ball on top of each other inside a cake pan. Bake at 400 F.
The process of making it.
Once they are ready, turn them over on a plate and serve.
A delicious sweet treat that will be devoured immediately!
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